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This section contains 12 listings- − online publication
- Superior restaurants should be singing about their suppers
01.jun.07, Douglas Powell, Sydney Morning Herald - Market mayhem
23.may.06, Brae Surgeoner, Commentary from the Food Safety Network - And the winner is...
06.mar.06, Ben Chapman, Commentary from the Food Safety Network - Batter Up
24.feb.06, Brae Surgeoner and Ben Chapman, Commentary from the Food Safety Network - New blogs, new website at the Food Safety Network
20.sep.05, Doug Powell, Food Safety Network - Welcome to the new Food Safety Network website
19.sep.05, FSN, FSN - Seattle-King County Sanitation Survey Report
04.jul.05, Public Health - Seattle and King County, retrieved 07.04.05 from http://www.metrokc.gov/health/foodsfty/inspectionform.pdf - Show me the grade! Data for dining out
02.jul.04, Rhonda Gerrits and Brae Surgeoner, Commentary from the Food Safety Network - Food Hygiene Trade Campaign - Summary tables prepared for COI Communications on behalf of the Food Standards Agency
01.sep.02, Food Standards Agency and COI, IFF Research Ltd - Florida Division of Hotels and Restaurants HACCP
03.oct.01, State of Florida, Department of Business and Professional Regulation, Division of Hotels and Restaurants, retrieved 7.4.05 from links listed - Recommended National Regulatory Retail Food Program Standards - Draft
28.jun.01, FDA, retrieved 6.23.05 from http://www.cfsan.fda.gov/%7Edms/ret-toc.html - International Survey on Public Posting of Restaurant Inspection Reports, and/or Grade Card Posting Schemes based upon Health Inspections
01.aug.00, Richard H. Boehnke and Catherine Graham, RHB Consulting & Associates for the Region of Ottawa-Carleton Health Department