The site is no longer being updated, including the FSnet archives, but remains a vast source of food safety information. For current information, please visit the iFSN successor, bites, at researchers > Microbial Hazards > Purchasing Safe Food > Search
This section contains 12 listings- − online publication
- − downloadable publication
- − link
- − news
- Sprout associated outbreaks in North America, 1990-2009
25.apr.09, Ben Chapman, bites - Stop blaming consumers
14.dec.05, Douglas Powell and Ben Chapman, Commentary from the Food Safety Network - Addendum Report to "Investigation of Pre-Washed Mixed Bagged Salad following and Outbreak of Escherichia coli O157:H7 in San Diego and Orange County"
25.oct.05, Myers, C., Yee, B., Farrar, J. and Small, I., Department of Health Services, California - New blogs, new website at the Food Safety Network
20.sep.05, Doug Powell, Food Safety Network - Welcome to the new Food Safety Network website
19.sep.05, FSN, FSN - An evaluation of an on-farm food safety program for Ontario greenhouse vegetable producers; a global blueprint for fruit and vegetable producers
14.sep.05, Benjamin Chapman, A Thesis Presented to The Faculty of Graduate Studies Of The University of Guelph - Secret Shopper: Grocery Store Employee Food Handling Practices from a Customer’s Perspective
01.aug.05, Lisa Mathiasen, Doug Powell, Food Protection Trends - Primus Labs Food Safety Programs
28.jun.05 - Chronically Overexposed and at Risk: Zeroing in on Zero Tolerance
12.may.03, Janna Schurer, Commentary from the Food Safety Network - Strengthening the Purchaser-Supplier Partnership: Factors That Make a Difference
01.jul.02, Judi Brownell, Ph.D., Dennis Reynolds, Ph.D., Cornell University Center for Hospitality Research - Root Crops Post Food Safety Risk; Washing Fruits and Vegetables Virtually Useless
01.feb.02, Douglas Powell, The Spectator A09 Opinion - Guidelines for Auditing Food Establishments
20.aug.00, US Department of Defense, US Department of Defense Audit Guidelines