Food Safety - Promoting a Culture of Awareness
31.oct.05, Doug Powell, Food Safety Network
31.oct.05, Doug Powell, Food Safety Network
Slides (in .ppt and .pdf) from the National Agricultural Biosecurity Center (NABC) Forum, Kansas State Univeristy
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THE NABC FORUM
DATE: Friday, October 28, 2005
TIME: 1:45 - 3:00 p.m.
VENUE: K-State Union Little Theatre
AGENDA:
1:45 - 2:00 | Introductory comments by Drs. Marty Vanier and Curtis Kastner
2:00 - 2:40 | "Food Safety - Promoting a Culture of Awareness" by Dr.
Douglas Powell
2:40 - 3:00 | Questions and interdisciplinary interaction
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Formerly the Agricultural and Food Security Forum, the NABC Forum
facilitates campus-wide, interdisciplinary interaction. This event is
co-sponsored by the Office of the Provost and the Vice Provost for Research.
The site is no longer being updated, including the FSnet archives, but remains a vast source of food safety information. For current information, please visit the iFSN successor, bites, at